To help get in the Mardi Gras spirit Kristina Guerrero and Flavors of Louisiana’s Jennifer Landry Goff have three fun dishes that will have you celebrating like a pro.

1.  King Cake

You can only make King Cake from the end of the Epiphany which is always Jan. 6 until Mardi Gras.

2.  Alligator Po’ Boy

Mix up this classic with some GATOR!

3.  Catfish Dishes

It can be served blackened over rice and topped with shrimp and crawfish or just fry it up. Either way, you can’t go wrong with catfish anytime of the year.

WEB BONUS: Mardi Gras Music Playlist